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Fried Ebi shrimp dish with fire presentation

A fresh omakase (Chef's choice tasting menu) dining experience in Bellaire Texas, featuring innovative Japanese cuisine created by Chef Yoshi Katsuyama.

Guests can enjoy high-quality selections including  Nigiri sushi, sashimi, and maki rolls from the sushi bar. Aya Sushi also has hot and cold dishes served from the kitchen.

Chef Yoshi Katsuyama poses behind the sushi bar at Aya Sushi. Ready to serve an Omakase tasting menu
Nigiri Ivory Salmon Fish expertly dressed by Sushi Chef. Salmon belly nigiri topped with Yuzu Kosho paired with the Ivory salmon.

Handcrafted & Innovative
Cocktails, Sake, & Wine Pairings

Relax in our contemporary dining space or luxurious patio, sipping on our inventive cocktails, and extensive wine and sake selections. One of America's largest sake lists.

Wine Spectator Award of Excellence
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